Hi there! Previously known as Pastry Chef, after nearly 10 years in the professional kitchen, I’ve got a new job as “Mama” at home. And now, I'm teaching you how to Chef it Up at home with my tips, tricks and recipes I’ve acquired through my time in the restaurant world.
When not absorbed with the cuteness of my baby girl’s cheeks, I love riding the Peloton, dancing very badly and I dream of someday driving around town on a Vespa delivering bread. I live in NJ with my husband, baby girl and oh-so-adorable pup, Frankenstein.
